That Bit Of Mayo On The Spoon Before It Goes Into The Dishwasher

If someone were to give me a choice in having abs or not, then I would gratefully receive them.

If they then explained what I had to do to maintain and keep the abs I would decline the offer.

One of the most difficult things for a personal trainer to coach is a client wanting abs, AKA a six pack.

So here’s the thing. We all have them, it’s just some are more covered than others. And it is fat that covers them.

It is said that a man needs to be below 12% body fat to actually see a six pack and around 18% for a female. And, although this is achievable for people in general, maintaining this is very difficult indeed.

I regularly go from 12% to 18% depending on the time of year and at my lowest body fat there is a decent amount of definition in the six pack area. However, due to my diet it is impossible for me to edge past down to the 10% mark, where the definition would be very impressive.

And yet my diet is not poor. My calories per day average around 2800 (taken from an annual calculation) and most of my meals are nutritional. But it is nowhere near the strict regime that would be necessary for more definition on my abs or anywhere else!

It was a long time ago that I ditched the idea of going to the gym to get a six pack and it’s around the same time I decided that I liked going for a pint with colleagues after work. Now, I enjoy sneaking in an extra fish finger in the air fryer while I’m making the kids tea.

Abs are made in the kitchen. Indeed, muscle definition anywhere on the body is made in the kitchen. However, that doesn’t mean that having a physically fit physique means a life of chicken, broccoli and rice, washed down with a protein shake every meal time.

An 80/20 rule might not be the clean diet that is necessary for abs of steel, but it is sensible for the majority of people. 80% of your diet is nutritional and balanced while 20% is the other stuff that might not help towards a six pack but it tastes bloody nice!

A popular gym quote goes something like this…”People need to understand the difference between wants and needs. Like I want abs, but I need tacos.”

I could replace tacos with the leftover fish finger, that bit of mayo on the spoon before it goes in the dishwasher, brie cheese with cream crackers, my wife’s homemade ice cream, crumpets with too much butter and pringles and this quote would apply to me. But I make sure that it remains within that 20% of food that I have accounted for. Therefore, even though my abs aren’t defined, I keep a physique that I am happy with. After all, a six pack isn’t the definition of fit and healthy.

So, maybe considering your eating habits a little more and trying to achieve the 80/20 could be a good way for you to progress in your fitness goals. This way, you get to enjoy your workouts and you don’t have to ban your favourite foods.

1 Comment

  1. Great article! It’s refreshing to hear a perspective on fitness and nutrition that emphasizes balance and enjoying life, rather than strict, unsustainable diets.
    founder of balance thy life https://balancethylife.com

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